
M.R.P: ₹420
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SKU: 85328~12
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This is a traditional Cast Iron Tadka Pan (also widely known as a Vaghar Pan, Chounk Pan, Baghar, or Thalippu Karandi). It is a specialized Indian culinary tool designed for tempering whole spices in hot oil or ghee to release their essential oils and aromatic flavors before pouring them over dishes like dals, curries, and chutneys.
TAMIL: வார்ப்பிரும்பு தாளிப்பு பாத்திரம்
ENGLISH: Cast Iron Tadka Pan
HINDI: कास्ट आयरन तड़का पैन
TELUGU: కాస్ట్ ఐరన్ తాలింపు పాన్
MALAYALAM: കാസ്റ്റ് അയൺ താളിപ്പ് പാൻ
KANNADA: ಕಾಸ್ಟ್ ಐರನ್ ಒಗ್ಗರಣೆ ಪ್ಯಾನ್
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